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The tenderloin is the single most prized cut of beef available. It's known for being both extremely lean and full of flavor, with a buttery texture. It can be eaten as a Filet Mignon Roast or cut into individual Filet Mignon steaks.
Packages are shipped frozen with dry ice in styrofoam coolers. Shipments go out Mondays, Tuesdays, and Wednesdays. If you order is placed after 1:00pm on Wednesday the order will not go out until the following Monday.
We are not responsible for incorrect addresses given and are unable to ship to P.O Boxes.